Sunday, June 23, 2013

Papdi chaat

Ingredients:

Nylon sev or aloo bhujia
Green chutney
Red chutney
Sweet Tamarind chutney
finely chopped onions
finely chopped tomatoes
Potato, boiled and chopped
Masala chana dal
Papadis
Salt


Directions:

1) Chop the boiled potatoes and add pepper and salt to it. 
2) Place the papdis on plate.Place chopped tomatoes, onions and boiled potatoes on the papdis.
3)  Add little of green chutney, sweet chutney and red chutney on top of it. Garnish with sev and masala chana.




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